Punch 175g

Our new seasonal summer cheese has been created to make use of the rich, nutrient-dense milk that our cows produce in the summer, while the grazing pastures are at their most abundant.

More powerful in smell than Epoisse de Bourgogne, and similar in looks and taste to the lesser known Mairolles - it has a deep savoury flavour, with a sticky orange rind and a lovely soft interior.

Delicious eaten with a crisp English apple or a handful of hazelnuts - or slather on dark rye crackers or a hunk of warm bread.

Punch is a name connected with old Suffolk and Norfolk, where agricultural life runs deep through families and generations - and life was shaped by the rhythm of the land and the seasons. Food reflected that way of life - rooted in simplicity and shared experience.

Punch is a simple and bold cheese, made in the traditional way - perfect for a quick farmer's lunch out in the harvest field.

It takes its name from the Suffolk Punch, the heavey horses that once worked the land around Fen Farm Dairy.

Tasting notes: Yeasty / Salty / Crispy bits of roast beef / Caramel / Sweet hay.

Available late July to mid September only - with limited stock.