Kefir 500ml

Our brand-new traditionally fermented kefir drink is packed full of goodness your gut will high-five you for! 

Made on our Suffolk farm using the fresh, pasteurised milk of our free-ranging Montbéliarde herd. 

Crafted with live cultures from Normandy, it develops a subtle Champagne-like fizz as it ages. 

Naturally high in protein and low in sugar, you can drink it as it comes - or blend it into smoothies, pour it over cereals, or use it as a base for creamy salad dressings.  

It’s clean, fresh and beautifully-balanced.

Kefir deliciousness in a 500ml bottle, with 20% off for Dairy Club members!

N.B. Not currently available on subscription due to limited stock, but watch this space...

Storage:

Eat before the “Use by” date shown on pack. Store in the fridge.
Consume within 4 days of opening.
If freezing, freeze on day of delivery. Defrost in the fridge. Once defrosted, do not refreeze.

Ingredients:

Pasteurised cow’s milk and lactic cultures. Allergy advice: contain’s cow’s milk.

Nutritional Information:

Per 100g, Fen Farm Dairy Kefir contains

136kJ/32kcal of energy, 0.3g of fat, of which 0.1g saturates, 4.0g carbohydrate, of which 3.0g sugars, 3g protein, and 0.09g salt.