St Jude 95g wheel

St. Jude is a semi-soft raw cow's milk cheese made by Blake Bowden and Julie Cheyney. Julie and Blake are based on a farm nearby to us in Norfolk, where they use the warm unpasteurised milk to make their formidably good cheeses.

St. Jude is a beautifully creamy and soft cheese with a wrinkled rind. Eat both rind and paste together for the fullest experience. St. Jude’s flavours change with the seasons. When the cows are indoors on winter rations it has a more buttery flavour and when they are grazing outside the vegetal notes come through, with a savoury twist on the marshland pastures that the cows are enjoying.

Cheese sizes and weights:
Weight: Approx 150g.

Storage:
Consume before the “Use by” date shown on pack. Store in the fridge. For best flavour, bring to room temperature one hour before serving.
If freezing, freeze on day of delivery. Defrost in the fridge. Once defrosted, do not refreeze.

Ingredients:
Unpasteurised cows' milk (98.2%), salt, rennet, starter cultures
Allergy advice: Contains COW’S MILK

Nutritional Information:
Energy 1129KJ, 272Kcal | Fat 22.02g of which Saturated 13.71g | Carbohydrate 1.36g of which Sugars <0.5 | Protein 16.5g | Salt 1.87g