Medlar Jelly
HANDMADE IN NORFOLK BY EAST GATE LARDER
A perfectly rich and sweet Medlar Jelly, handmade in Norfolk by East Gate Larder. Ideal with cheese as an alternative to quince jelly.
£4.75
MEDLAR JELLY
Prepared with 84g of Medlars per 100g
Total sugar contents 67g per 100g
INGREDIENTS
Medlar juice, sugar, lemon
Net weight – 100g
PLEASE LEAVE A NOTE IN THE COMMENTS BOX AT CHECKOUT LETTING US KNOW WHERE YOU WOULD LIKE THE COURIER TO LEAVE YOUR PARCEL IF YOU ARE NOT IN.
For the vast majority of UK postcodes, shipping is £4.99, or free for orders over £45.
To ensure products arrive fresh, shipping is free for orders over £65, or £15.95 for standard delivery for the following postcodes.
AB30, AB33, AB34, AB35, AB36, AB37, AB38, AB42, AB43, AB44, AB45, AB53, AB54, AB55, AB56, DD8, DD9, GY10, GY9, HS1, HS2, HS3, HS4, HS5, HS6, HS7, HS8, HS9, IM1, IM2, IM3, IM4, IM5, IM6, IM7, IM8, IM86, IM87, IM9, IM99, IV21, IV22, IV23, IV24, IV25, IV26, IV27, IV28, IV40, IV41, IV42, IV43, IV44, IV45, IV46, IV47, IV48, IV49, IV51, IV52, IV53, IV54, IV55, IV56, IV63, KA27, KA28, KW1, KW10, KW11, KW12, KW13, KW14, KW15, KW16, KW17, KW2, KW3, KW5, KW6, KW7, KW8, KW9, PA20, PA34, PA35, PA36, PA37, PA38, PA39, PA40, PA41, PA42, PA43, PA44, PA45, PA46, PA47, PA48, PA49, PA60, PA61, PA62, PA63, PA64, PA65, PA66, PA67, PA68, PA69, PA70, PA71, PA72, PA73, PA74, PA75, PA76, PA77, PA78, PA80, PO30, PO31, PO32, PO33, PO34, PO35, PO36, PO37, PO38, PO39, PO40, PO41, PH30, PH31, PH32, PH33, PH34, PH35, PH36, PH37, PH38, PH39, PH40, PH41, PH42, PH43, PH44, PH49, PH50, RD1, RD2, RD3, RD4, TR21, TR22, TR23, TR24, TR25, ZE1, ZE2, ZE3
You may also like:
Baron Bigod Fritters with Apple and Fig Chutney by Fox & Goose chef Paul Yaxley
The Fox & Goose in Fressingfield has been consistently serving up some of the finest food in our region for as long as we can remember. We asked owner and head chef Paul Yaxley to share with us his favourite.
Baron Bigod, Curried Apple & Date Chutney Rarebit by Fork Deli’s Justin Kett
Award-winning Suffolk chef Justin Kett opened Fork Deli in Hadleigh just over 2 years ago. We are proud to stock some of Fork’s delicious chutneys and sauces in our all-new milk shed here at the farm.
Crumpet and Baron Bigod Pancetta Parcels by Crumpetorium
This is a really quick and easy recipe from Norfolk’s artisan crumpetiers, Crumpetorium. It’s perfect for a tasty lunch, or could be served up as part of a dinner meal by adding in your favourite side.
Baked Baron Bigod with white wine, garlic & rosemary by Dulcie Crickmore
Baron Bigod Fritters with Apple and Fig Chutney by Fox & Goose chef Paul Yaxley
Episode 1 – Behind the scenes at Fen Farm Dairy
Reviews
There are no reviews yet.