A video to answer your most-asked question! We follow Athena as she learns the traditional method of hand-milking a cow and move on to the modern approach we use today on the farm.
In this final episode of our 12-part series, we reflect back on the changing seasons and the excitement and challenges they bring to all involved at Fen Farm Dairy.
Read MoreEver wondered how our raw milk is different from everyday pasteurised milk? In our latest episode, Jonny goes through the 7 steps we take at the farm to ensure our milk is bottled safely and in peak condition.
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