Hazel and her team are responsible for the packing and despatch of all wholesale and website orders here at Fen Farm Dairy. It’s the build up to Christmas, the busiest time of the year. Hazel’s primary focus is on getting delicious cheese to people in time for Christmas Day.
Meet Daniel Gale, former zoo keeper and now our Skyr maker at Fen Farm Dairy. You may know us better for our Baron Bigod cheese but we also make a delicious cultured butter. To make the butter we must skim the butter fats from the milk leaving skimmed milk as a waste product. As part…
Read MoreIn the fourth episode we meet Molly Alexander. Molly works in the milking parlour and in the office, handling all sides of the business. We see the care and attention Molly pays to the herd. And we see the critical sense of humour needed when starting work at 4am even in the depths of winter.
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