Episode 8 – A day in the life making our Baron Bigod
Posted on June 05 2022
We join Deputy Head Cheesemaker Tom Livermore as he takes us through the cheesemaking process behind one of the UK’s most loved raw milk cheeses – Baron Bigod.
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Where we are
Fen Farm Dairy
Flixton Road
Bungay
Suffolk
NR35 1PD
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